TREAT HYPERTENSION AND DIABETES WITH FOOD

Food treatment is better than medicine, especially to hypertension, diabetes, conprostasis, dysentery, which is a true story. For instance, when eating an egg with some juice simultaneously, you can lower your blood pressure, blood sugar, and improve function of the intestines and stomach, adjust internal secretion, dredge blood vessel.

CASE 1: Zhengzhou Mr. Li’s blood pressure was 130-180. after he ate an egg everyday for one week, he found his blood pressure had declined to 60-80 when he felt light in the head. The doctor told him that his pressure was overly low. When I got the message I told him he should have eaten only one egg each day.

CASE 2: A worker of a company in Luoyang who had suffered from diabetes, 12mm of blood sugar content, for over three years. After he had eaten eggs about one month, his blood sugar decreased to 3.7mm in a test on the eve of Spring Festival. He thought it was the effect of some new medicines he had had, so he stopped eating, three years later, his blood sugar rise to 15.4mm. from June 2000, he began to have eggs once again without having medicines, to August his blood sugar drop to 3.9mm. In the same way, the recipe is effective in curing astriction, dysentery and thrombus as well.

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